This Week’s Events: Culinary Trends, Dine Out for Equality, Maine Meets Miami, Kevin Alexander, Cantillon Zwanze

MondayCulinary Trends in Québec & Maine, a presentation by author Jean-Martin Fortier followed by a panel discussion.

Tuesday – the 2019 Dine Out for Equality is taking place, see the site for a list of participating restaurants. A multi-chef collaboration dinner to benefit the American Liver Foundation will be held at O’Maine Studios.

Wednesday – there will be a tasting at Old Port Wine Merchants, and the Monument Square Farmers’ Market is taking place.

ThursdayMichael Beltran of Ariete Coconut Grove will be the guest chef at the Maine Meets Miami pop-up series at the Portland Harbor Hotel, there will be a Woodland Farms tap takeover at Bao Bao, and author Kevin Alexander will be at Hunt & Alpine to talk about his new book Burn the Ice.

Saturday – the 2019 edition of the worldwide beer event known as Cantillon Zwanze Day is taking place in Maine at Novare Res, Urban Farm Fermentory is holding this week’s Cocktails by the Trail, and the Deering Oaks Farmers’ Market is taking place.

For more information on these and other upcoming food happenings in the area, visit the event calendar.

If you are holding a food event this week that’s not listed above, publicize it by adding it as a comment to this post.

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