Monday – the 2019 Chef’s Summit kick’s off today. You can see the full 6-day program of activities on the MSC website.
Tuesday – Chef Paolo Laboa will be teaching a pasta making class at Solo Italiano.
Thursday – Petite Jacqueline will be holding an Alsatian wine dinner, and The Great Lost Bear will be showcasing beer from Definitive Brewing Co.
Friday – there will be a wine tasting at the Brighton Ave Rosemont.
Saturday – Central Provisions is celebrating their 5th anniversary with a special menu with guest chef Brandon Rice from Rich Table in San Francisco and an Allagash tap takeover, and the Winter Farmers’ Market is taking place.
For more information on these and other upcoming food happenings in the area, visit the event calendar.
If you are holding a food event this week that’s not listed above, publicize it by adding it as a comment to this post.