Tuesday — The Telling Room is holding a release party for Can I Call You Cheesecake? an anthology of stories and poems about food; the new food and drink trivia competition continues at Grace.
Wednesday — The midweek Farmers Market is taking place in Monument Square; both Old Port Wine Merchants and RSVP are holding wine tastings; Dr. John Herzog is giving a mid-day talk on The Power of Food.
Thursday — Brad Ack from the Marine Stewardship Council will give a lecture entitled Recognizing and Rewarding Sustainable Seafood as part of GMRI’s Sea State lecture series.
Saturday — the weekend Farmers Market is taking place in Deering Oaks Park.
Sunday — 20 Italian wines from 5 Maine distributors will be available for tasting at this month’s 20/20 wine charity event.
If you are holding a food event this week that’s not listed above, publicize it by adding it as a comment to this post.