NYT: 12 Restaurants America Loves

Eventide is featured in a New York Times article about 12 Restaurants America Loves.

Like fan favorites Maison Premiere in Brooklyn and Petit Marlowe in San Francisco, Eventide pushes all the vintage-oyster-bar buttons, complete with marble counters, tin ceiling and a chalkboard with dozens of shellfish varieties. But it also has an overlay of Japanese flavors and New England tradition that produced its stellar chowders.