The Bangor Daily News has published a report on a recent 1-day meeting of Mayor Brennan’s local food initiative.
To reach the city’s goals, members of the mayor’s subcommittee such as John Naylor, co-owner of Rosemont Market and Bakery, are strong disciples. Naylor, who spoke at the conference, works with 40 farmers and local food producers in his four markets, (the fifth Rosemont opens in Portland’s West End soon) and says a commitment is needed across the board to keep the movement robust.