Immigrant Kitchens: Lomo Relleno

In the latest entry on Immigrant Kitchens Lindsay Sterling learns how to make Lomo relleno from Jenny Sanchez (read the recipe and see the photos).

Lomo relleno is a classic Christmas and New Year’s dish in Nicaragua. I’ll admit, I was scared when I saw Jenny putting what looked like a lot of weird stuff in the pan together — and you will be too when you see the ingredients list – but I’m telling you, it works. Lomo relleno gets the award for being the most unpredictably delicious party feast ever encountered.

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