ABCs of 2018

The Press Herald has published their alphabetical take on the past year’s food trends and events.

No doubt, the new year will bring plenty of fresh food news. But before we ring in 2019, let’s hit the pause button and review the biggest Maine food news, events and trends of 2018. What restaurants opened this year? Which closed? Which foods captured our hearts, minds and taste buds? Here’s a recap, from A to Z…

The big news from MaineToday Media (the parent company of the newspaper) is their decision to discontinue the Source section of the Sunday Telegram, and to fold the Wednesday Food & Dining section and food coverage from Source into a single weekly Food & Dining section which will be published on Sundays.

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