Here’s a look at the top stories from a decade ago in July/August 2008:
- Food historian Sandy Oliver wrote an article about Nabisco’s discontinuation of Crown Pilot Crackers for Working Waterfront.
- Portland bartender John Myers was featured in an article in the Wall Street Journal about a competition held at the annual Tales of the Cocktail convention. Myers was one of six contestants who were challenged to come up with an original cocktail that had to include ginger marmalade and either Grand Marnier or Navan vanilla liqueur. The Journal called Myers’ combination of smoky single-malt Scotch, vanilla liqueur, bitters, and a spoonful of the marmalade an “essay in simplicity”.
- The Great Lost Bear expanded their bar to include a set of taps dedicated just to Allagash.