Bad Behaviors

Natalie Ladd has written up some of the bad behaviors by restaurant patrons she’s witnessed in the past week for her weekly column in the Portland Daily Sun.

2) Camping Out. Most restaurants plan for one-and-a-half to two hours for a dinner reservation (more time is allotted if attending a meal consisting of many courses), and all are encouraged to relax and enjoy. However, once you’ve paid, finished your tawny port, and sat for a good fifteen minutes, hit the road if it appears other reservations have come in and are waiting. Move to the bar and finish your conversation because you are committing the double whammy of offending other patrons as well as hindering the profitability of the restaurant and servers.

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