Upcoming Food and Dining Events

Tuesday – The Maine Farm & Sea to Institution Summit is taking place at Colby College.

ThursdayVessel & Vine in Brunswick is teaching a class on the wine from the Italian region Le Marche.

SaturdayFriends with Forks is holding their next meet-up at Nom Cafe. McDougal’s Orchard in Springvale will be holding their 6th Annual Apple Tasting.

SundayEn-Noble and the Portland Pottery Cafe are putting on a chutney cooking class. The Great Maine Apple Day is taking place in Unity.

October 21Cherie will be holding a pop-up at Hunt and Alpine.

October 23Twelve is holding their annual Harvest Dinner.

October 28 – Luncheonette is holding a reprise of their Korean dinner.

October 30 – November 1Harvest on the Harbor is taking place.

October 31 – November 2 – The Black Point Inn is holding an Epicurean Weekend focused on Nordic and Alpine cuisine.

November 1 – The Maine Fermentation Festival is taking place in Waterville.

November 1-9 – 207 Beer Week is taking place at breweries across the state.

November 10-16Brunswick Wine Week is taking place.

November 21 – The deadline to submit a recommendation to the James Beard Foundation for the 2026 Awards.

November 26 – The last day of the outdoor Portland Farmers’ Market in Deering Oaks Park.

December 6 – The first day of the indoor Portland Farmers’ Market at Stevens Square Community Center (631 Stevens Ave).

Planning a wedding, holding a business event, or hosting visitors from away? Our printed guides are a great resource to help your guests explore the Maine restaurant scene.

The Portland and Midcoast pocket guides are now for sale in packs of 25 on our online store.