Wednesday – Goldie’s Gin and Noble Kitchen & Bar in Brunswick are holding Feral Floral, a flower-inspired cocktail and food event that’s a benefit for the Mid Coast Hunger Prevention Program.
Thursday – Wayside Food Programs is holding their annual Inside Wayside event. Angoor Wine Bar is holding a 3-course Puerto Rican wine dinner.
Saturday – Oxbow Brewing is holding their annual Goods from the Woods event at their brewery in Newcastle.
Sunday/Monday – A Salvatore’s Hoagie Shop pop-up is taking place at the East Ender.
October 9 – A Maine Food Producer Social is taking place at the Maine Tasting Center in Wiscasset.
October 11 – A community cider pressing will take place at the Mount Joy Orchard.
October 12 – Maine Open Creamery Day is taking place.
October 14 – The Maine Farm & Sea to Institution Summit is taking place at Colby College.
October 18 – Friends with Forks is holding their next meet-up at Nom Cafe.
October 19 – En-Noble and the Portland Pottery Cafe are putting on a chutney cooking class. The Great Maine Apple Day is taking place in Unity.
October 23 – Twelve is holding their annual Harvest Dinner.
October 28 – Luncheonette is holding a reprise of their Korean dinner.
November 1 – The Maine Fermentation Festival is taking place in Waterville.
November 1-9 – 207 Beer Week is taking place at breweries across the state.
November 10-16 – Brunswick Wine Week is taking place.
November 26 – The last day of the outdoor Portland Farmers’ Market in Deering Oaks Park.
December 6 – The first day of the indoor Portland Farmers’ Market at Stevens Square Community Center (631 Stevens Ave).
 Planning a wedding, holding a business event, or hosting visitors from away? Our printed guides are a great resource to help your guests explore the Maine restaurant scene.
The Portland and Midcoast pocket guides are now for sale in packs of 25 on our online store. |