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Bull Feeney’s

Rating Scale
Number Description
5 Excellent
4 Very Good
3 Good
2 I am not in a rush to return
1 I will not be going back

Reviews

  • Bull Feeney’sPortland Press Herald (12/03/2015)
  • Bull Feeney’sDrink Up and Get Happy (02/21/2014)
  • Bull Feeney’sBurger Meister Meister (11/29/2011)
  • Bull Feeney’sEat Here. Go There. (04/17/2011)
  • Bull Feeney’sThe Blueberry Files (02/01/2009)

(207) 773-7210

Bull Feeney's, 375 Fore St, Portland, ME 04101, USA
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Instagram post 2171840808435619091_245874381 RAFFLE COMPLETED Welcome to the November edition of the Portland Food Map “Date Night” raffle sponsored by Evergreen Credit Union (@evergreen_credit_union). The winner will receive a $100 gift certificate to Schulte & Herr and either two tickets to a Portland Mariners (@marinersofmaine) home hockey game OR two tickets to the Portland Museum of Art (@portlandmuseum). Simply comment on this Instagram image and tag a friend (or, two, or three...), and you’re entered to win. To whet your appetite here's a look at some dishes from Schulte & Herr: the Sunday Roast with potato dumplings and roasted beets, a cup of lentil soup, potato pancakes with house cured lox, and pan fried potato raisin bread. In addition to their wonderful food and warm friendly service, Schulte & Herr is notable as one of the few BYOB restaurants in town. #portlandmaine #schulteandherr #datenight #mainefood #sundayroast #potatopancakes #germanfood #byob #cider #homemadegermanfood NO PURCHASE NECESSARY. Limit 1 entry per person. 1 winner will be chosen at random and will receive either 2 Flex Tickets redeemable at any Maine Mariners home game for the rest of the 2019-20 season, subject to availability, or 2 guest Admission Tickets to the Portland Museum of Art. Dinner for two at Schulte & Herr is good for up to $100 in the form of a VISA gift card; any additional costs will be the responsibility of the winner. The winner will be chosen on November 10, 2019, and will be notified via Instagram direct message. Winner will connect with Evergreen Credit Union to receive their prize package. Per Instagram rules, this promotion is in no way sponsored, administered, or associated with Instagram, Inc. By entering, entrants confirm that they are 13+ years of age, release Instagram of responsibility, and agree to Instagram’s terms of use. This contest is in no way sponsored or administered by the Maine Mariners. By entering, entrants confirm that they release the Maine Mariners of responsibility. This contest is in no way sponsored or administered by the Portland Museum of Art. By entering, entrants confirm that they release the Portland Museum of Art of responsibility.
Instagram post 2171182663854009547_245874381 Kennebunk-based brewery and distillery @batsonrivermaine has leased an 8,154 sq ft space at 82 Hanover Street where they plan to open a second tasting room. They’ll be situated in the same building as the The Whiskey Barrel and nearby Bayside Bowl. The West Bayside location will be modeled in concept after their popular original tasting room in Kennebunk. They hope to be open in time for summer 2020. #portlandmaine #batsonriver #westbayside #tastingroom
Instagram post 2171110684329400530_245874381 Chris Wilcox, the former Chef de Cuisine at Eventide, has leased 171 Ocean Street in Knightsville where he plans to open a new restaurant called Judy Gibson (@judygibson_me). The restaurant will seat 35 over all including a 10-seat bar. Judy Gibson—a concatenation of the names of Wilcox's two grandmothers—will serve a menu of contemporary American cuisine. Wilcox has begun an extensive renovation of the space and hopes to be ready to open in time for Valentine's Day. When Wilcox first came to Maine he was the chef at the now closed Velveteen Habit on Ogunquit. While working to launch Judy Gibson he's on staff at Scratch Baking Co. #southportlandmaine #judygibson #underconstruction
Instagram post 2164090436300526193_245874381 Rainy Sundays are the perfect time to drop into @chocolatspassion on Brackett Street to savor a mug of their delicious hot chocolate and chat with the delightful owner Catherine Wiersema. #portlandmaine #chocolatspassion #realhotchocolate #viannerocher #westendbestend
Instagram post 2161689049302187713_245874381 I’m very happy to announce the launch of a line of Portland Food Map branded merchandise available via our new e-commerce store. Beautifully designed by Sofija Razgaitis (@ajifos), the t-shirts, tote bags, coffee mugs, and stickers celebrate tiny Portland’s culinary achievements with the new PFM tagline “Small City. Big Appetite”. The totes are great for your weekend trips to the Farmers' Market or for fall apple-picking forays. The soft cotton t-shirts are the perfect, visible way to show your love for our wonderful, food-obsessed city. The coffee mugs and stickers are your constant reminder to visit all those restaurants, bars, coffee shops, breweries, and specialty food businesses we are so lucky to have. *Link in the profile will take you straight to the store* #portlandmaine #portlandfoodmap #smallcitybigappetite #pfmstore #totebag #coffeemug
Instagram post 2161331583628512171_245874381 The owners of @falafel__mafia, Dylan and Cameron Gardner, have leased 1 Monument Way, the space formerly occupied by Foley's/Scattaloni Bakery where they plan to open @nuraportland. Nura will be a 30-seat hummusiya open for breakfast, lunch and weekend brunch serving fresh made breads to order with their hummus and a range of Middle Eastern dishes. The menu will also include a selection of falafel pockets that carry over from the Falafel Mafia. The Gardeners launched Falafel Mafia in 2017. They’re aiming to have Nura open by the end of November. A hummusiya is casual restaurant with a hummus-centered menu. The most notable example in the US is @dizengoff_philly which was open by Zahav founder/chef Michael Solomonov. #portlandmaine #nura #hummusiya #humusiya #falafelmafia #monumentsquare #underconstruction
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About Portland Food Map

Portland Food Map launched in 2007 as a directory of the local food community. Other features have been added over the years including an event calendar, a list of Sunday Brunch options, the Under Construction page, and the restaurant real estate listings.

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Year in Review:

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