Maine Mead Works

Today’s Press Herald published a profile of Maine Mead Works.

“Wait, don’t go anywhere. Yes, the topic is mead today. But no, you are not trapped in a time warp or at a Renaissance Fair. There will be no words with an ‘e’ randomly stuck on the end, no cheesy costumes, no faux lords and ladies who talk as if they just stepped out of the Middle Ages.

That’s not what Eli Cayer and Ben Alexander had in mind when they opened their new meadery in Portland.”

This Week’s Events

There are New Year’s Eve dinners taking at Sea Grass Bistro, Bar Lola, Five Fifty-Five, Frog & Turtle,  Emilitsa and Verrillo’s on Wednesday. Frog & Turtle is also holding a New Year’s Day dinner too. Novare Res is having a tasting of Franconian lagers on Wednesday. There are wine tastings taking place at the West End Grocery on Friday and Leroux Kitchen on Saturday. For more information on these and other upcoming food happenings in the area, visit the event calendar.

This Week's Events

There are New Year’s Eve dinners taking at Sea Grass Bistro, Bar Lola, Five Fifty-Five, Frog & Turtle,  Emilitsa and Verrillo’s on Wednesday. Frog & Turtle is also holding a New Year’s Day dinner too. Novare Res is having a tasting of Franconian lagers on Wednesday. There are wine tastings taking place at the West End Grocery on Friday and Leroux Kitchen on Saturday. For more information on these and other upcoming food happenings in the area, visit the event calendar.