Monday — Bar Lola, BiBo’s Madd Apple Cafe and Cinque Terre are all holding wine dinners tonight and Ri-Ra is hosting a wine event featuring “25 different wineries, taste over 100 different wines” to benefit the Cancer Community Center; Stephen Lanzalotta is teaching a Piatto per Tutti cooking class.
Tuesday — Congregation Shaarey Tphiloh is opening their “unique and explanatory” Seder dinner to the public as part of the National Jewish Outreach Program.
Wednesday — a “bourbon guru” will be at The Salt Exchange for a Jim Beam tasting.
Friday — the West End Deli is holding a wine tasting, also First Friday Art Walk is taking place and the restaurants will be busy so make your reservations soon.
Saturday — the indoor Winter Farmers’ Market is taking place, Leroux Kitchen is holding a wine tasting.
For more information on these and other upcoming food happenings in the area, visit the event calendar.
If you are holding a food event this week that’s not listed above, publicize it by adding it as a comment to this post.
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Rosemont Market and Bakery, Brighton Avenue. This Saturday, April 3, 3-6 p.m. WINE TASTING. Perfect-for-Easter wines from the Loire Valley, France.