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	<title>Portland Food Map News</title>
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	<description>News Updates on the food scene in Portland, Maine.</description>
	<lastBuildDate>Sat, 04 Feb 2012 08:38:28 +0000</lastBuildDate>
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		<title>Shipyard&#8217;s Sewer Bills</title>
		<link>http://www.portlandfoodmap.com/news/2012/02/04/shipyards-sewer-bills/</link>
		<comments>http://www.portlandfoodmap.com/news/2012/02/04/shipyards-sewer-bills/#comments</comments>
		<pubDate>Sat, 04 Feb 2012 08:38:28 +0000</pubDate>
		<dc:creator>PFM</dc:creator>
				<category><![CDATA[General News]]></category>

		<guid isPermaLink="false">http://www.portlandfoodmap.com/news/?p=13087</guid>
		<description><![CDATA[In a pair of articles the Press Herald has reported on the situation that lead to Shipyard being under-billed for its sewer charges. Here&#8217;s an excerpt from Friday&#8217;s article, Maine&#8217;s largest brewery, the Shipyard Brewing Co., has been billed for only a fraction of its sewer usage since 1996, an apparent oversight that has cost [...]]]></description>
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		<title>Batali on Otto</title>
		<link>http://www.portlandfoodmap.com/news/2012/02/03/batali-on-otto/</link>
		<comments>http://www.portlandfoodmap.com/news/2012/02/03/batali-on-otto/#comments</comments>
		<pubDate>Sat, 04 Feb 2012 02:26:32 +0000</pubDate>
		<dc:creator>PFM</dc:creator>
				<category><![CDATA[General News]]></category>

		<guid isPermaLink="false">http://www.portlandfoodmap.com/news/?p=13081</guid>
		<description><![CDATA[National food blog Eater has a  report on Mario Batali&#8217;s accusation that Portland&#8217;s Otto is a copy of the Batali&#8217;s pizzeria in NYC. And in a separate post, Eater has published Otto&#8217;s response to Batali&#8217;s statement.]]></description>
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		<title>Under Construction: Blue Lobster Urban Winery</title>
		<link>http://www.portlandfoodmap.com/news/2012/02/03/under-construction-blue-lobster-urban-winery/</link>
		<comments>http://www.portlandfoodmap.com/news/2012/02/03/under-construction-blue-lobster-urban-winery/#comments</comments>
		<pubDate>Fri, 03 Feb 2012 08:02:09 +0000</pubDate>
		<dc:creator>PFM</dc:creator>
				<category><![CDATA[Under Construction]]></category>

		<guid isPermaLink="false">http://www.portlandfoodmap.com/news/?p=13079</guid>
		<description><![CDATA[A new venture called Blue Lobster Urban Winery has applied for a liquor license to operate a wine bar at 61 India Street. Take a look at this interactive presentation that the owners have published that outlines the concept for their new business. According to documents filed with the City they hope to open in [...]]]></description>
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		<title>Gorgeous Gelato in the Park &amp; SoPo Winter Market</title>
		<link>http://www.portlandfoodmap.com/news/2012/02/03/gorgeous-gelato-in-the-park-sopo-winter-market/</link>
		<comments>http://www.portlandfoodmap.com/news/2012/02/03/gorgeous-gelato-in-the-park-sopo-winter-market/#comments</comments>
		<pubDate>Fri, 03 Feb 2012 08:01:08 +0000</pubDate>
		<dc:creator>PFM</dc:creator>
				<category><![CDATA[Farming]]></category>
		<category><![CDATA[Under Construction]]></category>

		<guid isPermaLink="false">http://www.portlandfoodmap.com/news/?p=13072</guid>
		<description><![CDATA[This week&#8217;s issue of the Forecaster reports that Gorgeous Gelato will be join Bite into Maine and 2 other vendors in running food carts in Fort Williams Park. Giovine said he opened his Portland business on Fore Street about a week before Christmas in 2010, giving him plenty of time to create a smooth operation [...]]]></description>
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		<title>Dinner Review of Schulte &amp; Herr</title>
		<link>http://www.portlandfoodmap.com/news/2012/02/03/dinner-review-of-schulte-herr/</link>
		<comments>http://www.portlandfoodmap.com/news/2012/02/03/dinner-review-of-schulte-herr/#comments</comments>
		<pubDate>Fri, 03 Feb 2012 08:00:04 +0000</pubDate>
		<dc:creator>PFM</dc:creator>
				<category><![CDATA[Reviews]]></category>

		<guid isPermaLink="false">http://www.portlandfoodmap.com/news/?p=13070</guid>
		<description><![CDATA[The Golden Dish has published a review of Schulte &#38; Herr. My friends each had the borscht and the potato pancakes. The latter are some of the lightest examples of this dish, intensely good, cloudlike rounds that are crisp all at once. The borscht revealed a complex broth enhanced by the assertive flavor of oxtail [...]]]></description>
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		<title>Blackbird Eats Two Fat Cats</title>
		<link>http://www.portlandfoodmap.com/news/2012/02/02/blackbird-eats-two-fat-cats/</link>
		<comments>http://www.portlandfoodmap.com/news/2012/02/02/blackbird-eats-two-fat-cats/#comments</comments>
		<pubDate>Fri, 03 Feb 2012 02:58:49 +0000</pubDate>
		<dc:creator>PFM</dc:creator>
				<category><![CDATA[General News]]></category>

		<guid isPermaLink="false">http://www.portlandfoodmap.com/news/?p=13076</guid>
		<description><![CDATA[Blackbird Baking has bought Two Fat Cats, We are very happy and excited to announce that Blackbird Baking Company has bought and now owns Two Fat Cats Bakery at 47 India Street in Portland&#8217;s Old Port.   It&#8217;s been a long process, but everything has come together and ownership changed hands on January 31, 2012.  We&#8217;re [...]]]></description>
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		<title>Winter Produce</title>
		<link>http://www.portlandfoodmap.com/news/2012/02/02/winter-produce/</link>
		<comments>http://www.portlandfoodmap.com/news/2012/02/02/winter-produce/#comments</comments>
		<pubDate>Thu, 02 Feb 2012 11:38:41 +0000</pubDate>
		<dc:creator>PFM</dc:creator>
				<category><![CDATA[Farming]]></category>

		<guid isPermaLink="false">http://www.portlandfoodmap.com/news/?p=13064</guid>
		<description><![CDATA[This week&#8217;s Portland Phoenix includes an article on winter farmers markets and CSAs that are opening up new options for sourcing local foods during this time of the year. Even with Maine&#8217;s short growing season, farmers all over the state are working to accommodate the needs of their customers who want to eat locally year-round. [...]]]></description>
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		<title>Hot Stuff</title>
		<link>http://www.portlandfoodmap.com/news/2012/02/01/hot-stuff/</link>
		<comments>http://www.portlandfoodmap.com/news/2012/02/01/hot-stuff/#comments</comments>
		<pubDate>Thu, 02 Feb 2012 01:48:26 +0000</pubDate>
		<dc:creator>PFM</dc:creator>
				<category><![CDATA[General News]]></category>

		<guid isPermaLink="false">http://www.portlandfoodmap.com/news/?p=13061</guid>
		<description><![CDATA[Style blog Mainely Mara has published a guide to spicy hot cocktails at Grace, Zapoteca, Sonny&#8217;s and El Rayo Cantina. The February issue of Down East includes a feature story on the Maine hot sauce industry. Taco Escobarr has launched a pair of hot sauces which are on sale at the restaurant.]]></description>
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		<title>January 2012 Monthly Stats</title>
		<link>http://www.portlandfoodmap.com/news/2012/02/01/january-2012-monthly-stats/</link>
		<comments>http://www.portlandfoodmap.com/news/2012/02/01/january-2012-monthly-stats/#comments</comments>
		<pubDate>Wed, 01 Feb 2012 11:42:20 +0000</pubDate>
		<dc:creator>PFM</dc:creator>
				<category><![CDATA[Monthly Stats]]></category>

		<guid isPermaLink="false">http://www.portlandfoodmap.com/news/?p=12884</guid>
		<description><![CDATA[The 10 eateries looked up most often in January on Portland Food Map were: El Rayo Cantina (-) Silly&#8217;s with a Twist (-) Sabor Latino (-) Schulte &#38; Herr (2) Zapoteca (8) Five Fifty-Five (3) Bresca (1) Roma Pizza (&#62;50) Katahdin (41) Blue Spoon (35) The numbers in parentheses indicates their rank last month.]]></description>
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		<title>East End Cupcake Wars</title>
		<link>http://www.portlandfoodmap.com/news/2012/01/31/east-end-cupcake-wars/</link>
		<comments>http://www.portlandfoodmap.com/news/2012/01/31/east-end-cupcake-wars/#comments</comments>
		<pubDate>Tue, 31 Jan 2012 11:54:08 +0000</pubDate>
		<dc:creator>PFM</dc:creator>
				<category><![CDATA[General News]]></category>

		<guid isPermaLink="false">http://www.portlandfoodmap.com/news/?p=13055</guid>
		<description><![CDATA[The Press Herald has published a report on East End Cupcakes and their appearance in the latest episode of Cupcake Wars on the Food Network. The show aired Sunday night and the theme for this week&#8217;s competition was to celebrate the 60th anniversary of the I Love Lucy show. Zoidis, owner of East End Cupcakes [...]]]></description>
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