Tuesday — the monthly Local Foods Networking Breakfast will be held at Local Sprouts.
Wednesday — Five Fifty-Five is collaborating with GMRI on a sustainable seafood dinner, and the Monument Square Farmers Market is taking place.
Thursday — the Wayside Food Programs are kicking off a three day food drive at Whole Foods, Black Tie is serving a farm dinner in New Gloucester, and The Great Lost Bear is showcasing beer from 21st Amendment Brewing.
Saturday — Novare Res will be one of a select few beer bars in North America that are participating in the 2014 edition of Cantillon Zwanze Day, Rosemont is holding Harvest in the Hood on Brighton, Cape Elizabeth is organizing a kitchen tour, and the Deering Oaks Farmers Market is taking place.
Sunday — Piccolo will be celebrating their 1st anniversary by serving a traditional 20-course meal paired with wines from Southern Italy, and Vignola/Cinque Terre is serving their 10th Annual Harvest Dinner in Greene.
If you are holding a food event this week that’s not listed above, publicize it by adding it as a comment to this post.