Chef Steve Corry was selected by Food and Wine magazine as one of the Best New Chefs in 2007. Five Fifty-Five was also ranked one of City magazine's 101 favorite restaurants in 2007. In 2008 Five Fifty-Five was recognized by Wine Spectator for the quality of their wine list.

You can watch Corry prepare a scallop dish in this video. There's an excellent article in the Jan/Feb 2008 issue of Maine Home + Design magazine on the early history of Five Fifty-Five.

Portland Phoenix (6/18/2008)

Type A Diversions (1/18/2008)

Type A Diversions (8/8/2007)

Type A Diversions (7/22/2007)

Portland Phoenix (4/18/2007)

Maine Sunday Telegram (1/7/2007)

TV Diner (2007)

Chow Maine (November 2006)

Portland Phoenix (10/30/2003)

Portland Magazine (September 2003)

555 Congress St
Portland, ME 04101
(207) 761-0555
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