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In 2009, Travel and Leisure named Cinque
Terre to their list of Great Farm-to- Table
Restaurants. For more on the restaurant's
farm- to-table approach you can read a 2009 profile from the Boston
Globe.
Reservations: visit OpenTable to make a reservation at Cinque
Terre.
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Reviews
Vin et Grub
(1/20/2012)
Maine Sunday Telegram
(7/10/2011)
USM Free Press
(4/19/2010)
Portland Bar Guide
(6/17/2009)
Chris2fer
(12/11/2007)
Down East
(2007)
Food in Portland (Fall
2004)
Portland Phoenix
(7/22/2004)
Down East
(unknown)
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